MBA Management in Agribusiness
What is the MBA Management in Agribusiness intended for?
MBA Management Agribusiness is, according to the assignment, an online study program that enables you to take on management tasks in the agri sector. You will acquire in-depth knowledge in business administration, Management and leadership, Agribusiness and agricultural activities, safety and quality in food production or law.
Learning outcomes.
Knowledge of forest management and environmental management systems are essential for carrying out plantation management activities, regardless of whether they are ecological or commercial activities.
The MBA graduate acquires knowledge in the field of economics in the management of an organization belonging to the agricultural sector.
Optional competencies:
- Internal auditor of the food industry and feed industry according to IFS and GMP+
- Auditor and ISO2200 and HACCP representative
- HACCP group leader
Studying with us has the following advantages:
- high flexibility in the organization of studies,
- the possibility of obtaining a qualification in addition to employment or entrepreneurship,
- no obligation to sit in the school every day or on weekends.
- adaptation to the language
Content Of The Educational Programme
Four Modular circuits
MODUL 1. 15 CREDITS
Management and leadership
- Strategic management
- Change and risk management
- Talent and human resources management (HR)
- E-marketing, social media, brand management and PR
- Leadership and coaching
- Negotiation and mediation
- Business ethics and CSR
- Psychology of management and managerial decisions
- Supply chain management
MODUL 2. 15 CREDITS
Law
- Legal responsibility of the members of the board of directors and the supervisory board
- Management of state assets
- Labor law and GDPR
- Commercial law
- Agricultural law
MODUL 3. 15 CREDITS
Agribusiness and agricultural activities
- Agricultural economy and economic organization
- Agro industry and marketing
- Agricultural accounting
- Information systems in agricultural production
- Managing the processes and projects of agricultural activities
- EU resources in the field of agriculture and rural development
- Production technologies: plant, animal and animal welfare
- Seed and modern trends in plant breeding
- Agricultural soil science and the basics of fertilization
- Agricultural technology
- Basics of animal health control.
MODUL 4. 15 CREDITS
Ensuring safety and quality in food production
- Ensuring safety and quality in food production:
- IFS food safety and quality management system
- GMP+ feed safety and quality management system
- Forest management and supply chain management system (PEFC, FSC)
- Management and safety systems HACCP, ISO22000, EMAS
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For more information visit: Academic rules & procedures